Scrambled Eggs and Ketchup

[Tomasso]

That good, huh? lol

Years ago when they began their expansion the first location outside NY was on Rush Street in Chicago. I don't think they lasted even two years before they slinked back to NY with their tail between their legs. What were they thinkin' bringing that **** to the hot dog mecca of America. :eusa_doh:


Anyway, I would suggest that you try one of the few joints in LA that serve Vienna Chicago style dogs. That is, if you want to know what a hot dog should taste like.

Here's one: http://www.tastechicago.biz/

 

[HoosierDaddy]

How about a beer brat split open(I know sacrilege)on a fluffy biscuit with a covering of peppery sausage gravy..hashbrowns ..and topped off with a tangy ketchup..!

 

[Tomasso]

How about a beer brat split open(I know sacrilege)on a fluffy biscuit with a covering of peppery sausage gravy..hashbrowns ..and topped off with a tangy ketchup..!

That sounds like my kind of sacrilege.

 

[TCMfan25]

How about a beer brat split open(I know sacrilege)on a fluffy biscuit with a covering of peppery sausage gravy..hashbrowns ..and topped off with a tangy ketchup..!

Sounds good to me.

 

[LordBest]

If it's wrong...... I don't want to be right. :essen:

I could see that being quite nice if the ketchup is of sufficient quality. In other words not the industrially produced liquid excrement so readily available.

 

[V.C. Brunswick]

I could see that being quite nice if the ketchup is of sufficient quality. In other words not the industrially produced liquid excrement so readily available.

Thanks for the mental imagery. *yucky*

 

[LordBest]

Apt, though. Thought I loathed ketchup for years until I tasted some homemade stuff.

 

[Marc Chevalier]

Apt, though. Thought I loathed ketchup for years until I tasted some homemade stuff.

Same with mayonnaise. The homemade, non-salty stuff is so much better.

 

[avedwards]

I had this for a late breakfast this morning, as I saw this thread yesterday evening and thought of it whilst pondering what to have for breakfast. Thank you for a brilliant idea Tomasso.

 

[Warbaby]

Ketchup? Faugh! For me, the only acceptable topping for scrambled eggs is sour cream and either chutney or caviar.